Have you taken a look at the sodium content of food lately?
My Mother who is 81, has high blood pressure and is on a sodium restricted diet. We find it almost impossible to eat at restaurants and fast food places due to the sodium content in their foods.
Most food manufacturers use salt as a preservative, not as a flavor enhancer. That is where the problem is.
Re: another step to control
Member #: 10075
Registered: 1996-2001
Posted:
416
Name:
Dale
Occupation:
Project Manager/Sweep Technician
There are 2 replies to this message
